Kitchen7 min read
Mozuku: Okinawa's Silky Seaweed in Vinegar, Soup and Hotpots
Mozuku is Okinawa's silky brown seaweed, famous for fucoidan — how to buy it, rinse it and serve it in vinegar salads, miso soup and hotpots.
Sofia Andersson ·
#japanese-seaweed
1 article