#drinks

3 articles

What to Drink with Seaweed: A Pairing Guide from Sake to Sparkling Water

Pairing seaweed-forward dishes takes minerality, acidity and a light hand. A practical guide to sake, wine, beer and zero-proof pours for the sea-vegetable table.

Sofia Andersson · September 26, 2026

Kitchen7 min read

Drinking the Tide: Kelp Teas, Kombu Waters and Seaweed Cocktails

From umami-rich kombu water to kelp tea and seaweed-washed spirits, here's how to drink the sea responsibly — infusions, temperature rules and three cocktails.

Sofia Andersson · September 18, 2026

Kitchen9 min read

Seaweed Teas and Broths: Sipping the Ocean, Sensibly

Kombu cha, kelp broths and seaweed sipping cups: recipes, extraction science, iodine limits and which species belong in a mug and which don't.

Sofia Andersson · April 2, 2026

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